Our Chocolates

Enjoy the taste of real chocolate

Perfect for chocoholics and serious foodies, you will leave with a box of your own hand made chocolates, and the knowledge to make more in your own kitchen. We only use top quality Belgian coverture chocolate, making every mouthful an absolute pleasure. Vouchers for our courses make the perfect gift! 

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Dark Salted Caramel

An extra creamy caramel with crushed sea salt crystals moulded in a dark chocolate shell.

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Gin Liqueur Truffle

Crisp dark shell encloses a liquid liqueur centre with mount uncle distillery botanic Australis Gin.

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Dark Finger Lime Truffle

A white chocolate ganache with freshly squeezed finger limes in a dark chocolate shell resting on a milk chocolate disk.

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Milk Turkish Delight Truffle

Rose scented white chocolate ganache, studded with turkish delight pieces, dipped in Belgian milk chocolate topped with rose petal.

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Whiskey Liqueur

An Austrain whiskey (Top Shot) liquid liqueur centre in a milk chocolate shell.

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Dark Turkish Delight Truffle

A rose scented white chocolate ganache studded with pieces of Turkish Delight, hand dipped in Dark chocolate and decorated with a rose petal.

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Tia Maria Truffle

A light milk chocolate ganache flavoured with Tia Maria liqueur, hand rolled in milk chocolate and sprinkled with pink sugar.

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Vanilla Truffle

A smooth chocolate ganache infused with Madagascar vanilla pods, hand rolled in milk chocolate and finished with pink filigree.

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Rum Liqueur

A liquid Bundaberg Rum liqueur centre hand dipped in dark chocolate, and finished with a dusting of gold sprinkles.

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Rum & Raisin

At the heart of this truffle is a pump raisin soaked in Bundaberg Rum, surrounded buy a smoth rum ganache, encosed in a dark shell and topped with another raisin.

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Raspberry Truffle

A milk chocolate ganache made from fresh raspberries and Framboise hand dipped in dark chocolate finished with a sprinkle of freeze dried raspberry powder.

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Peanut Cup

A peanut butter ganache contained within a milk chocolate cup, topped with a caramelised peanut.

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Pistachio Pyramid

We make this beautiful green praline using cocoa butter to allow the colour and flavour of pistachios to shine though, it is them pipped into a dark chocolate pyramid shill.

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Orange Heart

A dark chocolate ganache flavoured with fresh orange puree moulded in a dark chocolate shell finished with orange glitter.

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Orange & Hazelnut Romano

A chewy honey and candied orange ganache hand dipped in milk chocolate and decorated with candied orange peel and a white chocolate cross

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Mint Heart

A dark chocolate ganache flavoured with peppermint moulded in a dark chocolate shell finished green swirls.

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Passionfruit Truffle

A white chocolate ganache flavoured with fresh passionfruit puree moulded in a white chocolate shell finished with purple swirls.

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Mango Heart

A white chocolate ganache flavoured with fresh mango puree moulded in a white chocolate shell finished with yellow swirls.

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Mandarin Truffle

A light milk chocolate ganache flavoured with mandarin puree hand dipped in white chocolate, finishd with an orange and dark chocolate filigree.

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Macadamia Praline

A Macadamia praline topped with a roasted macadamia nut hand dipped in milk chocolate and finished with a white chocolate swirl.

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Lemoncello Liqueur Truffle

Description coming soon.

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Lemon Myrtle

A dark chocolate lemon myrtle ganache in a milk chocolate shell, hand rolled in white chocolate.

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Lemon Cup

A fresh and zingy white chocolate lemonganache in a milk chocolate cup garnished with a piece of candied lemon peel.

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Milk Salted Caramel

An extra creamy caramel with crushed sea salt crystals moulded in a milk chocolate shell.

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Honey Beehive

A soft creamy honey ganache topped with a layer of iquid honey, in a dark chocolate shell, with yellow highlights

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Lavender Truffle

A Lavender scented milk chocolate ganache hand dipped in milk chocolate and finished with dried lavender flowers.

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Hazelnut Praline

Smooth hazelnut praline, topped with 2 toasted hazelmuts and hand dipped in milk chocolate

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Grand Marnier Liqueur

Let this liquid centre burst in your mouth for a real hit of Grand Marnier Liqueur

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Dark Salted Caramel

An extra creamy caramel with crushed sea salt crystals moulded in a Dark chocolate shell.

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Dark Caramel Twist

A classic runny caramel moulded in a dark chocolate shell.

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White Finger Lime Truffle

A white chocolate ganache with freshly squeezed finger limes in a white chocolate shell resting on a milk chocolate disk.

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Cup of Coffee

Freshly brewed coffee and a dash of Kirsch flavour with our dark chocolate ganache, in a dark chocolate cup topped with a milk chocolate coffee bean.

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Cointreau Truffle

A smooth milk chocolate ganache flavoured with orange Cointreau liqueur in a white chocolate shell.

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Chilli Truffle

A dark spicy chilli chocolate ganache hand dipped in dark chocolate finished withhand piped chilli.

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Coconut Truffle

Toasted coconut coats this dark chocolate shell filled with smooth dark chocolate ganache made with coconut cream.

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Cinnamon Truffle

Our cinnamon truffle it made with a whipped ganache, inside a milk chocolate cup.

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Cherry Liqueur

A plump Morello cherry marinated in Kirsch, in a liquid cherry liqueur moulded in a dark chocolate shell

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Champagne Truffle

This classic Marc d’Champagne truffle is brought to life by the addition of popping candy to give you fizz.

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Buderim Ginger Milk Truffle

Honey, rum and Buderim Ginger pieces make this dark chocolate ganache finished with milk chocolate, crystallised ginger and a heart

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Caramel Truffle

A smooth creamy caramel ganache enrobed in milk chocolate and finished with white and dark chocolate filigree.

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Caramel Heart

A traditional runny caramel moulded in a milk chocolate shell, finished with golden swirls.

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Buderim Ginger Dark Truffle

Honey, rum and Buderim Ginger pieces make this dark chocolate ganache finished with milk chocolate, crystallised ginger and a heart

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Apple Pie

An apple and calvados truffle, with crunchy toasted almonds, in a milk chocolate cup topped with crisp crumble.

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Baileys Truffle

A smooth milk chocolate ganache flavoured with Baileys liqueur, hand rolled in milk chocolate and finished with a white filigree.

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Brandy Truffle

A classic smooth ganache generously flavoured with Brandy moulded in a dark chocolate shell.